About Us

“Honest-to-goodness” Jing Hua cuisine

  • ✔️ Use of fresh ingredients
  • ✔️ Skilled and experienced hands for hand-making process
  • ✔️ Value for money dishes

Founded in 1989, Jing Hua is a pioneering homegrown brand in Singapore. With a focus on Jing Hua cuisine, a self-coined term reflective of the original, home-style recipes introduced by founders Mr and Mrs Han, Jing Hua is renowned for serving delicious homemade dumplings amongst other dishes.

Today, the restaurant continues to uphold the tradition of offering “honest-to-goodness” Jing Hua cuisine to its fans old and new.

Restaurant Information

Come Visit Us

We Are closed on Every Monday (from 3rd July 2023)
Lunch: 11:30 AM – 3:00 PM
Dinner: 5:30 PM – 9:30 PM
Our Shophouse
 
Welcome to Jing Hua Xiao Chi

Singapore’s Original Dumplings House

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From The Kitchen

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